
Guided by our philosophy of rediscovering traditional Polish products, we have prepared a tasting of outstanding Polish cheeses for our guests. In their selection we are guided by... Read moreRead more Cheese tasting
At the end of February, the White Rabbit in Gdynia says goodbye to Head Chef Rafał Koziorzemski, who is starting a new career path. Complete charge of the restaurant is being taken over again by... Read moreRead more Changes at the White Rabbit
Could it be that the fashion for a wedding dinner instead of a wedding reception has begun? According to tradition, immediately after the wedding ceremony, a reception is held at which the bride and groom, accompanied by... Read moreRead more A different kind of wedding - an intimate wedding dinner
On Saturday, 27 May, our Chef Patron Marcin Popielarz held a tasting dinner at the Rynek restaurant in Poznań. For a few hours, Guests... Read moreRead more From Paris With Love" tasting dinner